Easy Cranberry Cheesecake Bars
- 1 (18 1/4 ounce) box yellow cake mix
- 1/2 cup unsalted butter, softened
- 1 egg
- 1/2 cup pecans, chopped
- 8 ounces cream cheese
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla
- 1 egg
- 1 (10 ounce) can whole berry cranberry sauce
- 1/4 teaspoon nutmeg
- Heat oven to 350u0b0F.
- Combine cake mix, butter, 1 egg and pecans. Mix until smooth. It will look like cookie dough.
- Line a 12x8 glass dish with dough.
- Bake for 7 minutes or until crust is set, but not browned.
- Cream the cream cheese with the powdered sugar, vanilla and 1 egg.
- In separate mixing bowl combine cranberry sauce with nutmeg.
- Pour cream cheese mixture over top of crust, making sure to spread evenly.
- Spoon cranberry sauce into three horizontal lines. Run a butter knife through cranberry sauce into cream cheese mixture to create swirls.
- Bake for 35 minutes or until cream cheese mixture is set.
- Cool completely and cut into bars.
yellow cake, unsalted butter, egg, pecans, cream cheese, powdered sugar, vanilla, egg, cranberry sauce, nutmeg
Taken from www.food.com/recipe/easy-cranberry-cheesecake-bars-229776 (may not work)