Snickers Brownie Bites

• 1/2 cup butter
• 4 ounces unsweetened baking chocolate
• 1 1/3 cups sugar
• 3 large eggs
• 1 1/2 teaspoons pure vanilla extract
• 3/4 cup all-purpose flour
• 1 (13 ounce) bag Snickers miniature candy bars
• 1/4 cup miniature M&M baking bits, not candies

1. Preheat oven to 350 degrees.
2. Line minature muffin pans with mini paper liners, liners measure 1 1/4 inch across bottoms.
3. Melt butter and chocolate in a medium saucepan over low heat. Stir to blend well.
4. Whisk in sugar, eggs, and vanilla until combined. Stir in flour just until blended.
5. Spoon 1 measuring tablespoon batter into each muffin cup. Press in a snickers bar until almost flush with surface, sprinkle with 4 or 5 baking bits.
6. Bake 16 to 18 minutes until risen and tops look dry and shiny (some may have melted caramel).
7. Cool in pan on a wire rack for 5 minutes, remove from pan using a tip of a knife if needed, to rack to cool completely.

butter, baking chocolate, sugar, eggs, vanilla, allpurpose flour, snickers, baking bits

Taken from www.food.com/recipe/snickers-brownie-bites-114884 (may not work)