Beef & Sweet Potato Curry

• 2 lbs beef stew meat
• 3/4 teaspoon salt (or more according to your taste)
• 1 teaspoon turmeric
• 2 tablespoons vegetable oil
• 2 small onions, finely chopped
• 5 garlic cloves, minced
• 1 teaspoon ginger, minced
• 1 teaspoon cumin
• 2 teaspoons curry powder
• 1 tablespoon coriander
• 1 tablespoon paprika
• 1 teaspoon cayenne pepper
• 1 teaspoon cardamom
• 1 tablespoon fresh cilantro
• 2 large sweet potatoes, peeled, diced into 1/2 inch pieces
• 4 cups water

1. In a bowl, mix beef, salt and turmeric. Heat oil in a pot on medium heat.
2. Add onion, garlic and ginger and saute 3 minute
3. Add the beef mix and spices and saute 5 minute
4. Add the water, cover and simmer until beef tender.
5. Add potatoes and simmer another 20 minute.
6. Serve over top of rice or as a stew with Nana bread.
7. Note: If your curry is a bit on the bitter side, add a pinch of sugar (or more to your liking) when adding the sweet potatoes.

beef stew meat, salt, turmeric, vegetable oil, onions, garlic, ginger, cumin, curry powder, coriander, paprika, cayenne pepper, cardamom, fresh cilantro, sweet potatoes, water

Taken from www.food.com/recipe/beef-sweet-potato-curry-348977 (may not work)