Low Salt, Low Cholesterol, Low Fat Cheats Chicken Stroganoff

• 2 teaspoons olive oil
• 1 onion, diced
• 1 garlic clove, minced
• 2 small chicken breasts, cubed
• 2 teaspoons oregano
• 2 teaspoons paprika (I use 1tsp spanish and 1tsp hungarian)
• 100 g mushrooms, sliced
• 1/2 courgette, diced
• 1 low-fat condensed cream of chicken soup
• 1/2 cup water

1. Pour Olive oil into a pan and sweat the onions for 5 minutes or till softened, then add garlic and chicken.
2. Once chicken has cooked through (approx 15 minutes) add Oregano, Paprika and remaining vegetables, cook down for 5 minutes.
3. Add soup, then top up with water until you are happy with the consistency, then simmer for 5 mins and serve over you favourite accompanying dish, or just with some fresh bread .

olive oil, onion, garlic, chicken breasts, oregano, paprika, mushrooms, courgette, chicken soup, water

Taken from www.food.com/recipe/low-salt-low-cholesterol-low-fat-cheats-chicken-stroganoff-439003 (may not work)