Gingerbread Waffles (Healthy, Low Fat!)

• 2 1/4 2 1/4 cups Robin Hood Nutri Flour Blend or 2 1/4 cups all-purpose flour
• 1 1/2 teaspoons ginger
• 1 1/2 teaspoons cinnamon
• 1/2 teaspoon clove
• 1/2 teaspoon nutmeg
• 3 1/2 tablespoons brown sugar
• 4 1/2 teaspoons baking powder
• 3/8 teaspoon salt
• 2 eggs, lightly beaten
• 1/2 cup molasses
• 2 tablespoons smooth applesauce
• 1 1/4 cups skim milk or 1 1/4 cups milk

1. whisk together the dry ingredients in one bowl, and the wet in another.
2. Combine, careful not to overmix.
3. cook in a greased, preheated waffle iron.
4. top with maple syrup, caramel sauce, or whipped cream.
5. leftovers can be frozen, then microwaved then toasted to be served again.

flour, ginger, cinnamon, clove, nutmeg, brown sugar, baking powder, salt, eggs, molasses, smooth applesauce, milk

Taken from www.food.com/recipe/gingerbread-waffles-healthy-low-fat-470144 (may not work)