Pizza Casserole

• 1 lb. ground beef
• 1 medium onion, chopped
• 1 medium green pepper, chopped
• 1/2 lb. sliced pepperoni
• 1 jar sliced mushrooms (optional)
• 1 (3 lb.) jar spaghetti sauce
• 1 c. spring macaroni, cooked and drained
• 1 c. elbow macaroni, cooked and drained
• 2 c. large shell macaroni, cooked and drained
• 2 c. grated Mozzarella cheese

1. In a large skillet, brown ground beef and drain.
2. Add onion, pepper, pepperoni and mushrooms.
3. Simmer for 15 minutes.
4. Add macaroni and sauce and heat mixture thoroughly.
5. Place in casserole dish and warm in 350u0b0 oven.
6. When hot, sprinkle cheese on top and bake 15 minutes longer or until cheese melts.
7. This recipe can be doubled.
8. This is a real party dish and will disappear in minutes. Enjoy!

ground beef, onion, green pepper, pepperoni, mushrooms, spaghetti sauce, spring macaroni, elbow macaroni, shell macaroni, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=834359 (may not work)