Oven-Roasted Spicy-Sweet Sweet Potatoes

• 6 sweet potatoes, peeled, cut in half lengthwise and then cut crosswise into slices 1/2 inch thick
• 2 tablespoons melted butter
• 1/3 cup liquid honey
• 1/4 cup fresh lime juice (I often use lemon juice)
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/8 teaspoon cayenne pepper
• salt & freshly ground black pepper, to taste

1. Preheat oven to 400u0b0F Line a roasting pan large enough to contain your potato pieces.
2. Mix butter, honey, lime juice, chile powder, cumin and cayenne together.
3. Coat sweet potatoes with butter/honey/spice mixture and season to taste with salt and pepper. Empty into prepared roasting pan.
4. Bake for 25 minutes; give potatoes a stir to redistribute and recoat with liquid.
5. Bake 20 minutes longer, or until potatoes are tender all the way through when pierced with the tip of a knife.

sweet potatoes, butter, liquid honey, lime juice, chili powder, ground cumin, cayenne pepper, salt

Taken from www.food.com/recipe/oven-roasted-spicy-sweet-sweet-potatoes-285172 (may not work)