Fudgy Brownies From Scratch

• 3/4 cup unsweetened cocoa powder
• 1/2 teaspoon baking soda
• 1/3 cup vegetable oil
• 1/2 cup boiling water
• 2 cups white sugar
• 2 eggs
• 1/3 cup vegetable oil
• 1 1/3 cups all-purpose flour
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

1. Preheat oven to 350.
2. Grease and flour 9x13 inch pan.
3. In a large bowl, stir together the cocoa and baking soda, add 1/3 c veg oil and boiling water. Mix until well blended and thickened.
4. Stir in the sugar, eggs, and remaining 1/3 c veg oil. Mix together.
5. Finally add the flour, vanilla, and salt. mix just until all of the flour is absorbed.
6. Spread evenly in prepared pan.
7. Bake for 35 to 40 minutes, or until toothpick inserted comes out clean. Allow to cool before cutting.

unsweetened cocoa, baking soda, vegetable oil, boiling water, white sugar, eggs, vegetable oil, flour, vanilla, salt

Taken from www.food.com/recipe/fudgy-brownies-from-scratch-382771 (may not work)