Kielbasa Bundles
- 1/2 lb fully cooked kielbasa or 1/2 lb Polish sausage, chopped
- 1 small onion, chopped
- 1/4 cup green pepper, chopped
- 1 garlic clove, minced
- 1 tablespoon butter or 1 tablespoon margarine
- 1/3 cup barbecue sauce
- 2 (8 ounce) tubes refrigerated crescent dinner rolls
- 4 slices American cheese, halved
- 1 egg white (optional)
- 1 tablespoon water (optional)
- sesame seeds (optional)
- In large skillet, cook sausage for 5-8 minutes; drain.
- Add onion, green pepper, garlic, and butter; cook until tender.
- Stir in barbecue sauce; heated through.
- Unroll crescent roll dough and separate into 8 rectangles; seal perforations.
- Place a cheese slice on half of each rectangle; top with 2 tablespoons of kielbasa mixture.
- Fold dough over filling and pinch edges to seal; fold seam under.
- If using sesame seeds, beat the egg white and water and brush over the dough; sprinkle with sesame seeds.
- Place seam side down on greased baking sheets.
- Bake at 350* for 15-18 minutes or until golden brown.
fully cooked kielbasa, onion, green pepper, garlic, butter, barbecue sauce, rolls, american cheese, egg, water, sesame seeds
Taken from www.food.com/recipe/kielbasa-bundles-262065 (may not work)