Cranberry-Orange Oatmeal Cookies

• 1 cup brown sugar, packed
• 1 cup light butter, softened (2 sticks)
• 1 teaspoon baking powder
• 1 teaspoon ground allspice
• 1 1/2 tablespoons orange peel, ground
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 2 eggs
• 3 cups oats
• 1 cup all-purpose flour
• 1 cup dried cranberries

1. Preheat oven to 375u0b0F.
2. In a large bowl, beat all ingredients except oats, flour and cranberries with electric mixer on medium speed, or mix with a wooden spoon.
3. Stir in oats, flour and cranberries.
4. On UNGREASED cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
5. Bake 9 minutes or until light brown. Immediately remove from cookie sheet to cooling rack or sheets of paper towel.

brown sugar, light butter, baking powder, ground allspice, orange peel, vanilla, salt, eggs, oats, flour, cranberries

Taken from www.food.com/recipe/cranberry-orange-oatmeal-cookies-529596 (may not work)