Frozen Fruit Salad

• 1 c. whipping cream
• 2 Tbsp. lemon juice
• 1/3 c. mayonnaise
• 1 egg
• 2 Tbsp. sugar
• 2 Tbsp. flour
• 1 1/4 c. pineapple, cut in small pieces
• 1 (3 oz.) cake cream cheese
• 2 Tbsp. cream
• 1/2 tsp. salt
• 1 1/4 c. oranges, cut in small pieces
• 10 marshmallows, cut in small pieces
• 1/2 c. maraschino cherries
• 1/3 c. nut meats, cut fine

1. Mix flour, sugar and salt in double boiler.
2. Add pineapple juice and cook 3 minutes.
3. Cool.
4. Cream cheese with 2 tablespoons cream.
5. Add lemon juice, pineapple, oranges, marshmallows, cherries, nuts and mayonnaise to cooled mixture.
6. Whip 1 cup cream.
7. Fold into mixture.
8. Pour into freezing tray.
9. Freeze until firm. Cut into wedges.
10. Serve on lettuce leaves.

whipping cream, lemon juice, mayonnaise, egg, sugar, flour, pineapple, cake cream cheese, cream, salt, oranges, marshmallows, maraschino cherries, nut meats

Taken from www.cookbooks.com/Recipe-Details.aspx?id=999046 (may not work)