Strawberry Jell-O Dessert

• 1 (3 ounce) box strawberry Jell-O gelatin dessert
• 2 cups water, boiling
• 1 lb strawberry, stemmed and sliced
• 30 marshmallows
• 2/3 cup milk
• 1/2 pint whipping cream, whipped
• 2 cups graham cracker crumbs
• 2 tablespoons butter, melted

1. Dissolve jello in boiling water.
2. Stir in strawberries.
3. Chill mixture until thickened.
4. In a double boiler, mix marshmallows and milk; melt marshmallows; and cool.
5. (if you use fluff,dont add milk ,just mic it a second to warm it a little).
6. Fold in whipped cream.
7. Pour over graham cracker crumbs that you have put in a buttered 9x13 casserole dish; chill.(mix butter in crumbs).
8. When Jell-O is thickened, pour over marshmallow mixture.
9. Chill 12 hours until completely set.

dessert, water, strawberry, marshmallows, milk, whipping cream, graham cracker crumbs, butter

Taken from www.food.com/recipe/strawberry-jell-o-dessert-477084 (may not work)