Bacon-Cheese Pull Aparts

• 1 egg
• 2 tablespoons milk
• 1 (16 1/3 ounce) can pillsbury original flaky refrigerated biscuits
• 4 -6 slices crispy bacon, cooked and broken into 1/2-inch pcs
• 4 ounces shredded cheddar cheese
• 1 (4 ounce) can mushroom pieces
• 1/4 cup finely chopped green onion, both green and white parts (4 medium)
• cooking spray

1. Preheat oven to 350u0b0F.
2. Spray 11x7" or 12x8" (2 quart) glass baking dish, with cooking spray.
3. In a large bowl, beat egg and milk with wire whisk until smooth.
4. Separate dough into 8 biscuits; cut into quarters.
5. Gently stir biscuit pieces into egg mixture to coat evenly.
6. Fold in bacon, cheese, mushrooms and onions.
7. Spoon mixture into sprayed dish; arrange biscuit pieces in a single layer.
8. Bake for 23-28 minutes or until golden brown.
9. Cut into squares or just apull-apart.
10. Serve warm.

egg, milk, bacon, cheddar cheese, mushroom pieces, green onion, cooking spray

Taken from www.food.com/recipe/bacon-cheese-pull-aparts-149632 (may not work)