Chocolate Chip Crumb Cake

• 2 cups flour
• 1 teaspoon baking powder
• 1 cup sugar
• 2 cups mini chocolate chips
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon vanilla
• 3 eggs
• 1 cup sour cream
• topping
• 1 tablespoon flour
• 2 tablespoons butter (melted)
• 1/2 cup brown sugar
• 1/2 cup mini chocolate chip

1. Combine the dry ingredients (excluding chocolate) for the cake together in a medium bowl Combine the wet ingredients for the cake in a large bowl, stir.
2. Mix the dry ingredientsinto the wet ingredients.
3. Fold in the chocolate chips.
4. Spread into a greased 9x13 pan.
5. Mix topping ingredients together and sprinkle on top of cake.
6. Bake at 350F 45-50 minutes.

flour, baking powder, sugar, chocolate chips, baking soda, salt, vanilla, eggs, sour cream, topping, flour, butter, brown sugar, chocolate chip

Taken from www.food.com/recipe/chocolate-chip-crumb-cake-17760 (may not work)