Apple Cinnamon Sugared Muffins (From A Cake Mix!)

• 1 (18 1/4 ounce) box yellow cake mix (make sure it has pudding in the mix)
• 1 teaspoon baking powder
• 2 tablespoons all-purpose flour
• 2/3 cup milk
• 1/3 cup canola oil
• 3 large eggs
• 1 1/2 teaspoons cinnamon
• 2 apples, peeled, cored and chopped (type doesn't matter)
• 2 tablespoons butter, melted (after muffins have cooled)
• 1 tablespoon sugar
• 1 teaspoon cinnamon

1. Preheat oven to 375.
2. Grease muffin cups generously or line with paper liners.
3. Mix yellow cake mix, baking powder, flour, milk, canola oil, eggs and cinnamon in a large bowl. Mix until combined well, scraping the sides of bowl as you go.
4. Fold in apples and stir until covered.
5. Spoon batter into muffin pan. Fill cups 2/3 full.
6. Bake 15-18 minutes or until toothpick inserted in center comes out clean.
7. Remove from oven and cool.
8. Mix sugar and 1 tsp cinnamon in a small bowl.
9. Dip muffin top in melted butter and then into cinnamon/sugar mixture until lightly coated.
10. Shake off excess and serve.

yellow cake, baking powder, flour, milk, canola oil, eggs, cinnamon, apples, butter, sugar, cinnamon

Taken from www.food.com/recipe/apple-cinnamon-sugared-muffins-from-a-cake-mix-490059 (may not work)