Oreo Outrageous Brownies
- 2 cups butter
- 1 lb semi-sweet chocolate chips
- 6 ounces unsweetened chocolate, chopped
- 6 eggs
- 3 tablespoons instant coffee granules
- 2 tablespoons vanilla
- 2 1/4 cups sugar
- 1 cup flour
- 1/4 cup flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 4 cups Oreo cookies, chopped up (50 cookies)
- Arrange a rack in the middle of the oven and preheat to 350u0b0. Butter and flour an 11 1/2" x 17 1/4" x 1" baking pan.
- In a heatproof medium bowl set over a saucepan of simmering water, heat butter, chocolate chips and unsweetened chocolate until melted and smooth. Allow to cool slightly.
- In a large bowl, whisk eggs, coffee, vanilla and sugar. Blend chocolate mixture into egg mixture; cool to room temperature.
- In a medium bowl, sift together one cup flour, baking powder and salt. Add flour mixture to chocolate mixture. In a small bowl, stir Oreos and remaining 1/4 cup flour. Add Oreo mixture to chocolate mixture. Pour batter into baking pan and smooth top with a rubber spatula.
- Bake 35 minutes or until a toothpick inserted 3 inches from center comes out clean; DO NOT OVER BAKE -- Allow to cool. Refrigerate, tightly wrapped, until cold; cut into squares.
butter, semisweet chocolate chips, chocolate, eggs, coffee granules, vanilla, sugar, flour, flour, baking powder, salt, oreo cookies
Taken from www.food.com/recipe/oreo-outrageous-brownies-117303 (may not work)