Mokhalafat (Traditional Iranian Accompaniments)

• 1/2 bunch of fresh mint (chopped)
• 1/2 bunch fresh dill (chopped)
• 1/2 bunch fresh parsley (chopped)
• 2 tomatoes, sliced
• 2 cucumbers, sliced
• gherkins or pickled cucumber
• pickled baby carrots (Torshi-havij)
• sugar pickled garlic
• Optional ingredients
• fresh herb, basil, corriander (cilantro)
• flat bread (such as lavash or barbari)
• white cheese (if you're not a vegan)
• yogurt (if you're not vegan)
• sliced raw onion
• wedges lemon
• walnuts
• dates
• other pickle (such as pickled cauliflower, turnip, radish or eggplant)
• fresh radish

1. You don't really need instructions for this one - just serve along with your main dishes as accompaniments. You can place the herbs in small piles next to the sliced vegetables. Arrange to be pleasing to the eye.

mint, dill, parsley, tomatoes, cucumbers, cucumber, baby carrots, sugar, ingredients, fresh herb, bread, white cheese, yogurt, onion, wedges lemon, walnuts, dates, other pickle, fresh radish

Taken from www.food.com/recipe/mokhalafat-traditional-iranian-accompaniments-499378 (may not work)