Raspberry-Cheese Cookie Bars
- 1 1/4 cups quick-cooking oats
- 1 cup flour
- 1 cup sugar
- 1 cup flaked coconut
- 1 cup nuts, chopped
- 3/4 cup softened butter
- 1/2 cup brown sugar
- 1 cup raspberry jam
- 1/3 cup sugar
- 1 egg
- 1 (8 ounce) package cream cheese
- Pre heat oven to 350 degrees.
- Mix oats, flour, 1 cup sugar, coconut, nuts, butter and brown sugar until crumbly: reserve 1 1/2 cups.
- Pat remaining crumbly mixture in a greased rectangular pan, 13x9x2.
- Bake 15 minutes: Cool 5 minutes.
- Spread with jam.
- Mix 1/3 cup sugar, egg and cream cheese: pour over jam.
- Sprinkle with reserved crumbly mixture.
- Bake until top is golden and brown. About 20 to 25 minutes: Cool.
- Cut bars into, about 2x1 1/2 inch.
oats, flour, sugar, flaked coconut, nuts, butter, brown sugar, raspberry jam, sugar, egg, cream cheese
Taken from www.food.com/recipe/raspberry-cheese-cookie-bars-181655 (may not work)