World'S Best Meatloaf Recipe

• Meatloaf
• 750 g beef mince (depending on the amount of people being fed)
• 1 cup breadcrumbs
• 1 teaspoon curry powder
• 1 egg
• 1 onion (finely chopped)
• milk (enough to make the misture very moist)
• Sauce
• 1 cup tomato sauce
• 1/4 cup Worcestershire sauce
• 1 teaspoon coffee
• 1 teaspoon butter
• 1 tablespoon vinegar
• 1/2 cup sugar
• 1/2 cup water
• 3 drops lemon juice

1. MEATLOAF:
2. Combine all meatloaf ingredients except the milk in a large bowl (I find this is easiest to do with hands).
3. Add the milk until the mixture is very moist
4. Form the mixture into a loaf shape and place in a baking/casserole dish big enough for the loaf to fit with additional room.
5. Place into 180u0b0 pre-heated oven for 30 minutes. Then pour sauce over meatloaf ensuring the entire surface gets a coating of sauce and replace in oven for another 30 minutes.
6. Remove from oven and serve.
7. SAUCE:
8. Combine all ingredients in a saucepan on a medium heat until it just begins to come to the boil.
9. Pour over meatloaf.

meatloaf, beef, breadcrumbs, curry powder, egg, onion, milk, sauce, tomato sauce, worcestershire sauce, coffee, butter, vinegar, sugar, water, lemon juice

Taken from www.food.com/recipe/worlds-best-meatloaf-recipe-129978 (may not work)