Mixed Nut Bars

• 1 1/2 cups flour
• 3/4 cup packed light brown sugar
• 1/4 teaspoon salt
• 1/2 cup butter, softened
• 2 cups salted mixed nuts, very coarsely chopped
• 1 cup butterscotch chips
• 1/2 cup light corn syrup
• 2 tablespoons butter or 2 tablespoons margarine

1. Preheat oven to 350u0b0F
2. In medium bowl, mix flour, brown sugar and salt. Cut in the 1/2 cup butter until evenly mixed. Press evenly in bottom of an ungreased 13" x 9" baking pan. Bake at 350 for 15 minutes; allow to cool slightly.
3. Sprinkle nuts evenly over semi-cooled crust.
4. In 1-quart saucepan, heat all remaining ingredients over low heat, stirring occasionally, just until chips are melted. Drizzle the melted butterscotch mixture evenly over nuts. Bake at 350 for about 5 minutes.
5. For best results, cut into bars while they are still warm.

flour, brown sugar, salt, butter, nuts, butterscotch chips, light corn syrup, butter

Taken from www.food.com/recipe/mixed-nut-bars-145668 (may not work)