Green Veggie Stir Fry With Mushrooms

• vegetable oil cooking spray
• 1 cup mushroom, sliced
• 1/2 cup onion, chopped
• 2 tablespoons garlic, smashed
• 2 tablespoons ginger, finely chopped
• 1 1/2 tablespoons sambal oelek
• 1 1/2 cups cabbage, chopped
• 2 cups leeks, white part only,chopped
• 1/2 cup celery, chopped
• 2 tablespoons hot banana peppers or 2 tablespoons jalapenos, chopped
• 2 tablespoons soy sauce or 2 tablespoons Braggs liquid aminos
• 1/4 1/4 cup yellow peppers or 1/4 cup orange sweet bell pepper, chopped (Choose your own 2 colors)
• 3 tablespoons vodka or 3 tablespoons chicken stock

1. Heat a wok or frypan, lightly spray with oil.
2. Add mushrooms and onion and saute 3 minutes.
3. Add Garlic, ginger and Sambal Oelek, mix in with mushrooms and onions saute 30 seconds.
4. Add Leeks& Cabbage, stir, cook 3 minutes.
5. Add soy sauce and stir.
6. Add peppers, mix in, cook 2 minutes, stir as the veggies cook.
7. Season with salt& pepper.
8. Add vodka/chicken stock cover for 1 minute& serve.

vegetable oil cooking spray, mushroom, onion, garlic, ginger, sambal oelek, cabbage, leeks, celery, peppers, soy sauce, yellow peppers, vodka

Taken from www.food.com/recipe/green-veggie-stir-fry-with-mushrooms-75311 (may not work)