No-Bake Choc Peppermint Slice

• 375 g dark chocolate melts
• 400 g sweetened condensed milk
• 50 g unsalted butter, chopped
• 2 -3 drops peppermint extract
• 250 g peppermint dark chocolate, chopped fine
• 1/2 cup white chocolate chips, melted

1. Grease an 18cm x 28cm rectangular slice pan. Line base and sides with baking paper, extending 4cm above the edge of the pan.
2. Combine dark chocolate melts, condensed milk, butter and a few drops of peppermint essence in a pan. Stir over a low heat until smooth.
3. Remove from heat and stir in the peppermint chocolate.
4. Pour into prepared pan and smooth top with a spatula. Refrigerate overnight, or until firm.
5. Remove slice from pan and place on a chopping board and cut into small squares.
6. Pipe melted white chocolate in a zig-zag pattern over peppermint squares.
7. Refridgerate until set (about ten minutes).

dark chocolate melts, condensed milk, unsalted butter, peppermint, peppermint dark chocolate, white chocolate chips

Taken from www.food.com/recipe/no-bake-choc-peppermint-slice-396244 (may not work)