Spicy Buffalo Cauliflower ‘Wings’

• 1 cup water or 1 cup soymilk
• 1 cup flour (any kind will workA even gluten-free!)
• 2 teaspoons garlic powder
• 1 head cauliflower, chopped into pieces
• 1 cup buffalo wing sauce or 1 cup hot sauce
• 1 tablespoon olive oil or 1 tablespoon melted vegan margarine

1. Preheat the oven to 450u0b0F.
2. Combine the water or soy milk, flour, and garlic powder in a bowl and stir until well combined.
3. Coat the cauliflower pieces with the flour mixture and place in a shallow baking dish. Bake for 18 minutes.
4. While the cauliflower is baking, combine your buffalo sauce and olive oil or margarine in a small bowl.
5. Pour the hot sauce mixture over the baked cauliflower and continue baking for an additional 5 to 8 minutes.
6. Serve alongside vegan blue cheese dressing and celery sticks.

water, flour, garlic, cauliflower, buffalo wing sauce, olive oil

Taken from www.food.com/recipe/spicy-buffalo-cauliflower-wings-485412 (may not work)