Coffee Punch

• 3/4 c. ground coffee
• 2 qt. water
• 2 c. coffee ice cream, softened
• 1 c. vanilla ice cream, softened
• 1/2 c. Kahlua
• 1/2 c. brandy
• 1/3 c. sugar (optional)
• 2 c. coffee ice cream
• 1 c. whipping cream
• 2 Tbsp. powdered sugar
• ground cinnamon

1. Prepare coffee using 3/4 cup coffee and 2 quarts water. Combine coffee, 2 cups coffee ice cream, 1 cup vanilla ice crem, Kahlua, brandy and sugar in large mixing bowl.
2. Beat at medium speed until smooth.
3. Pour into punch bowl.
4. Scoop 2 cups coffee ice cream and vanilla ice cream into coffee mixture.
5. Combine whipping cream and powdered sugar; beat at medium speed until soft peaks form.
6. Dollop over coffee mixture and sprinkle with cinnamon.
7. Yields 3 1/2 quarts.

ground coffee, water, coffee ice cream, vanilla ice cream, kahlua, brandy, sugar, coffee ice cream, whipping cream, powdered sugar, ground cinnamon

Taken from www.cookbooks.com/Recipe-Details.aspx?id=962672 (may not work)