Steel Cut Oat Soda Bread

• 1 1/2 cups cranberries
• 2/3 cup orange juice
• 1 cup whole wheat flour
• 1 cup oat flour
• 1 cup steel cut oats
• 1/2 cup flax seed meal
• 1 teaspoon sea salt
• 1 tablespoon baking soda
• 1/2 cup turbinado sugar
• 1/4 cup canola oil
• 1 3/4 cups low-fat buttermilk
• 2 eggs, beaten

1. Preheat oven to 350u0b0F.
2. Grease a 9 x 13-inch pan and set aside.
3. Soak steel cut oats and buttermilk in a small bowl for at least 5 minutes.
4. In a medium bowl, combine the dry ingredients; flours, flaxseed meal, salt, baking soda and sugar.
5. In a large bowl, combine the oil, eggs, orange juice, buttermilk with steel cut oats and cranberries. Stir until combined.
6. Pour the dry ingredients into the wet ingredients and mix well. Pour into the pan and bake 45-50 minutes.

cranberries, orange juice, whole wheat flour, flour, oats, flax seed meal, salt, baking soda, turbinado sugar, canola oil, lowfat buttermilk, eggs

Taken from www.food.com/recipe/steel-cut-oat-soda-bread-274523 (may not work)