Pasta Salad With Miracle Whip

• 375 g rotini pasta
• 3/4 cup celery (2 sticks cut in half lengthwise and then chopped 1/4 inch or so)
• 3/4 cup carrot (chopped)
• 1/2 cucumber
• 2 green onions
• 1 cup cheese, diced. I use old cheddar, but whatever cheddar you have on hand
• 1 -2 cup Miracle Whip, depending on how creamy you like it
• 1 large chopped dill pickle (or more if you like it)
• 1 teaspoon yellow mustard
• 1/2 teaspoon paprika
• 1/8 teaspoon salt (or couple shakes)
• 1/8 teaspoon pepper (or few shakes I like a lot of pepper)

1. In a pot boil water and cook rotini. while you're cooking pasta.
2. In a bowl combine celery, carrots,tomatoes and green onions.
3. Once pasta is cooked, drain, run cold water on it for a few min until it's cooled down; then add Miracle Whip or whipped dressing, sweet green relish, and mustard.
4. Stir it up and then add paprika, salt, pepper.
5. Stir it again.
6. *You can add whatever vegetables you like--I would add green peppers and cucumbers myself as well.

rotini pasta, celery, carrot, cucumber, green onions, cheese, miracle, dill pickle, yellow mustard, paprika, salt, pepper

Taken from www.food.com/recipe/pasta-salad-with-miracle-whip-250524 (may not work)