Magical Iced Beverage (Non-Alcoholic)

  1. To make tamarind juice: for every 1 cup of water add 2-3 tablespoons tamarind syrup. Tamarind syrup is available at Middle Eastern and Indian/Asian stores. The ratio on the bottle I have in the pantry is 3/4 cup water to 1/4 cup tamarind syrup. Adjust amount to your preference.
  2. Mix beverage ingredients together in a pretty pitcher and chill.
  3. Serve over ice with lemon/orange slices and fresh mint for garnish.
  4. Add more sweetener if necessary.

beverage, tamarind juice, lemon juice, water, tamarind syrup, water, orange blossom water, pomegranate syrup, honey, lemon slices, mint leaves

Taken from www.food.com/recipe/magical-iced-beverage-non-alcoholic-386942 (may not work)

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