Meatloaf For A Mob
- 8 eggs, beaten
- 1 (46 ounce) can V8 vegetable juice
- 2 large onions, finely chopped
- 4 1/2 cups seasoned bread crumbs
- 2 envelopes onion soup mix
- 2 teaspoons pepper
- 2 tablespoons parsley
- 8 lbs ground beef
- 3/4 cup ketchup
- 1/3 cup packed brown sugar
- 1/4 cup prepared mustard
- In avery large bowl, combine the eggs, V8 juice, onions, celery, bread crumbs, soup mix, pepper and parsley.
- Crumble beef over mixture; mix well.
- Shape into four loaves; place each loaf in a greased 13x9-inch baking dish.
- Bake, uncovered, at 350*F.
- for 45 minutes.
- Meanwhile, combine the ketchup, brown sugar and mustard.
- Spread over loaves.
- Bake 15 minutes longer or until a meat thermometer reads 160*F.
- Yield: 4 meat loaves (8 servings each).
eggs, vegetable juice, onions, bread crumbs, onion soup, pepper, parsley, ground beef, ketchup, brown sugar, mustard
Taken from www.food.com/recipe/meatloaf-for-a-mob-84422 (may not work)