Florida Shrimp Cocktail On A Cracker

• 16 crackers (I have used Ritz & Cobblestone Wheat Crackers)
• 1/3 cup seafood cocktail sauce
• 16 large shrimp, cooked
• 1/3 cup green onion, finely chopped
• Cajun Crab Spread (use 1/3 cup)
• 1/4 lb imitation crabmeat, minced or 1/4 lb florida lump blue crab
• 4 ounces cream cheese, softened
• 1/2 tablespoon cajun seasoning
• 1/2 stalk celery, finely minced
• 1 green onion, thinly sliced
• 1/4 teaspoon garlic powder

1. Spread each cracker with 1 teaspoon of the Cajun Crab spread.
2. Top evenly with the cocktail sauce and one shrimp.
3. Sprinkle some of the finely chopped onions on top.
4. Cajun Crab Spread:
5. Mix all ingredients together, chill for 2 hours. Adjust seasoning as desired.

crackers, cocktail sauce, shrimp, green onion, cajun, imitation crabmeat, cream cheese, cajun seasoning, celery, green onion, garlic

Taken from www.food.com/recipe/florida-shrimp-cocktail-on-a-cracker-502340 (may not work)