Alea'S Slow Cooker Honey Glazed Ham

• 1 medium cooked ham
• 1/2 cup water
• 1/4 cup brown sugar
• 1/4 cup honey
• 1 teaspoon cinnamon
• 2 tablespoons orange juice
• 1 teaspoon grated orange peel

1. Place water in the bottom of the slow cooker. Place ham in the slow cooker. Place lid on top and cook on HIGH for 1 hour.
2. In a small pan, combine brown sugar, honey, cinnamon, orange juice and orange peel. Cook over medium heat until it reaches a boil.
3. Drizzle honey mixture over ham.
4. Lower the temperature on the slow cooker to LOW heat and cook for 3 hours.
5. Slice and serve.
6. Even a small ham produces a lot of meat. I use the leftover ham in recipes throughout the week. I save the ham bone to use in soup. Leftover ham can also be frozen and then thawed for an easy dinner on a busy night.

ham, water, brown sugar, honey, cinnamon, orange juice

Taken from www.food.com/recipe/aleas-slow-cooker-honey-glazed-ham-505250 (may not work)