Grilled Drunken Shrimp

  1. Combine all ingredients in bowl suitable for marinating.
  2. Add shrimp.
  3. Place in refrigerator for 3 hours.
  4. Cover grill with foil so shrimp does not fall through.
  5. Heat grill to high.
  6. Place shrimp on foil and turn when first side turns pink, about 2 minutes.
  7. Cook on flip side for about 2 minutes.
  8. Serve hot with rice or can serve cold with cocktail sauce.

soy sauce, olive oil, worcestershire sauce, please, vodka, oregano, basil, garlic, onion, cinnamon, liquid smoke, shrimp

Taken from www.food.com/recipe/grilled-drunken-shrimp-491382 (may not work)

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