Trail Mix Cookies

• 2/3 cup honey
• 1 cup packed brown sugar or 1 cup sucanat
• 1/2 cup margarine or 1/2 cup butter, room temp
• 1/2 cup canola oil or 1/2 cup butter
• 1 cup rolled oats
• 2 teaspoons vanilla extract
• 2 eggs
• 2 1/2 cups flour
• 3/4 cup oat bran
• 1/4 cup toasted wheat germ
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup chunky peanut butter
• 1 cup M&M's or 1 cup chocolate chips
• 1/2 cup peanuts, chopped (optional)
• 1/2 cup roasted unsalted sunflower seeds

1. Preheat oven to 375u0b0.
2. In bowl, beat together honey, brown sugar, margarine and canola oil until creamy and well blended.
3. Mix in oats, vanilla and eggs; then flour, oat bran, wheat germ, baking powder and baking soda. Mix until well combined.
4. Stir in peanut butter, then M & M's or chocolate chips, peanuts, if using, and sunflower seeds.
5. Drop by rounded tablespoons about 2 inches apart onto ungreased cookie sheets. Flatten slightly.
6. Bake in preheated oven 12 minutes or until cookies are set and begin to brown.
7. Cool on cookie sheets about 1 minute, then remove and cool completely on wire rack.

honey, brown sugar, margarine, canola oil, rolled oats, vanilla, eggs, flour, bran, toasted wheat germ, baking powder, baking soda, chunky peanut butter, chocolate chips, peanuts, sunflower seeds

Taken from www.food.com/recipe/trail-mix-cookies-226919 (may not work)