Deluxe Chocolate Marshmallow Bars

• 3/4 c. butter
• 1 1/3 c. all-purpose flour
• 1 tsp. vanilla
• 1/2 tsp. salt
• 1/2 c. chopped nuts
• 8 oz. chocolate chips
• 1 c. peanut butter
• 1 1/2 c. sugar
• 3 eggs
• 1/2 tsp. baking powder
• 3 Tbsp. cocoa
• 4 c. miniature marshmallows
• 2 c. Rice Krispies cereal

1. In mixing bowl, cream the butter and sugar; add eggs.
2. Beat well.
3. Add vanilla and beat again.
4. Combine flour, baking powder and salt.
5. Add to creamed mixture.
6. Add nuts and spread in jelly roll pan.
7. Bake at 350u0b0 for 15 to 18 minutes.
8. Sprinkle marshmallows over and return to oven for 3 to 4 minutes or until melted.
9. Using a knife dipped in water, spread marshmallows evenly over crust.
10. Cool.

butter, flour, vanilla, salt, nuts, chocolate chips, peanut butter, sugar, eggs, baking powder, cocoa, marshmallows, rice krispies

Taken from www.cookbooks.com/Recipe-Details.aspx?id=593419 (may not work)