Columbian Chicken Stew W Potatoes Tomato & Onion - Pressure

  1. Combine potatoes, onion, tomato, chicken pieces, bay leaves, and a large pinch of salt in a pressure cooker. Toss with hands to combine.
  2. Seal lid and cook under high pressure for 25 minutes.
  3. Release pressure per recommended method for your pressure cooker. Remove lid.
  4. Season to taste, and serve. Garnish with parsley, if desired.

russet potatoes, onion, beefsteak tomatoes, chicken, bay leaves, kosher salt, fresh ground black pepper, flatleaf italian parsley

Taken from www.food.com/recipe/columbian-chicken-stew-w-potatoes-tomato-onion-pressure-512823 (may not work)

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