Oatmeal Toffee Cookies (Cookie Mix In A Jar)

• 1 cup light brown sugar, packed
• 1/2 teaspoon ground cinnamon
• 1 1/2 cups quick-cooking oats
• 3/4 cup toffee pieces, Heath Bits 'O Brickle
• 2 tablespoons toffee pieces, HEATH BITS 'O BRICKLE
• 3/4 cup all-purpose flour
• 2 tablespoons all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

1. Use clean 1 quart (4 cups) glass jar with lid. Stir together brown sugar and cinnamon; pack down into bottom of jar. Layer with oats, then toffee bits. Stir together flour, baking soda and salt; place as top layer. Close jar; attach card with following instructions:.
2. BAKING INSTRUCTIONS - Heat oven to 375 degrees. Lightly grease cookie sheet.
3. Spoon contents of jar into large bowl; break up any lumps with wooden spoon. Add 1/2 cup (1 stick) softened butter, 1 lightly beaten egg and 1 teaspoon vanilla extract; beat on low speed of mixer until well blended. Drop dough by rounded teaspoons about 2-inches apart onto prepared sheet.
4. Bake 8 to 10 minutes or until edges are lightly browned. Cool 1 minute; remove to wire rack. About 3 dozen cookies.

light brown sugar, ground cinnamon, quickcooking oats, toffee, toffee, allpurpose flour, flour, baking soda, salt

Taken from www.food.com/recipe/oatmeal-toffee-cookies-cookie-mix-in-a-jar-331802 (may not work)