Reindeer Cookies
- 1 (16 ounce) package chocolate, candiquik coating
- 24 peanut butter-filled sandwich cookies (Nutter Butter)
- 1 (16 ounce) bag pretzels (large or medium twists)
- 1 (8 ounce) bag jelly beans or (8 ounce) bag candy-coated chocolate candies
- 1 (1 ounce) package white writing icing (or white candies)
- 1.Melt CANDIQUIK(R) Coating in Melt and Make Microwaveable TrayTM according to directions on package.
- 2.Break pretzels into pieces to resemble antlers; set aside.
- 3.Dip cookies in melted CANDIQUIK(R) Coating; place on wax paper.
- 4.When cookies are set, but not completely dry, press pretzels pieces onto cookies to create antlers.
- 5.Cut a jelly bean in half or use a candy-coated chocolate candy for the nose.
- 6.To create the eyes use a white piece of candy or white decorative icing. Use a toothpick dipped in CANDIQUIK(R) Coating to create the pupil.
chocolate, peanut butter, pretzels, beans, white writing icing
Taken from www.food.com/recipe/reindeer-cookies-443806 (may not work)