Cheery Cherry Cheesecake Bars

• 1/3 cup butter, softened
• 1/3 cup brown sugar, firmly packed
• 1 cup all-purpose flour
• Filling
• 8 ounces cream cheese, softened
• 1/4 cup sugar
• 1 egg
• 1 tablespoon lemon juice
• 1/2 cup chopped maraschino cherry

1. In a mixing bowl, cream the butter, brown sugar, and flour together; mix well.
2. Reserve 1/2 cup crumb mixture; press remaining mixture into an 8 inch square baking pan.
3. Bake in a 350 degree oven for 10-12 minutes; cool.
4. In a mixing bowl, beat cream cheese, sugar, egg, and lemon juice until fluffy (1-2 minutes).
5. Stir in cherries.
6. Spread filling over cooled crust.
7. Sprinkle reserved crumb mixture over top.
8. Bake at 350 for 18-20 minutes or until the filling is set and top is lightly browned.
9. Cool and store in the refrigerator.

butter, brown sugar, flour, filling, cream cheese, sugar, egg, lemon juice, maraschino cherry

Taken from www.food.com/recipe/cheery-cherry-cheesecake-bars-133769 (may not work)