Peach, Strawberry, Blueberry Crisp

• 1/2 cup fresh blueberries
• 1/2 cup fresh strawberries
• 1 cup pitted and sliced fresh peach
• 4 teaspoons fresh orange juice
• 1/2 teaspoon vanilla extract
• 3 tablespoons whole wheat flour
• 3 tablespoons rolled oats
• 2 tablespoons brown sugar
• 4 teaspoons canola oil
• 2 teaspoons honey
• 1 teaspoon cinnamon
• 1/8 teaspoon nutmeg

1. Heat oven to 375u0b0.
2. Coat four 4-oz ramekins with cooking spray. Combine berries, peaches, juice and vanilla in a bowl and mix well.
3. In a separate bowl, combine remaining ingredients with hands until moist and crumbly.
4. Spoon fruit mixture into ramekins; scatter crumb mixture evenly over the top of each.
5. Bake 15 to 20 minutes or until fruit bubbles and top is golden brown.

fresh blueberries, fresh strawberries, peach, orange juice, vanilla extract, whole wheat flour, rolled oats, brown sugar, canola oil, honey, cinnamon, nutmeg

Taken from www.food.com/recipe/peach-strawberry-blueberry-crisp-299105 (may not work)