Norwegian Apple Muffins

• 1/2 cup brown sugar
• 1 1/2 cups whole wheat flour
• 1 cup oatmeal
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 cup walnuts
• 2 eggs, beaten
• 1 cup buttermilk, or
• 3/4 cup whole milk
• 3/4 cup applesauce
• 1/3 cup butter or 1/3 cup margarine, melted
• 3/4 cup cranberries (whole, canned)

1. Combine brown sugar, flour, oatmeal, spices, soda, baking powder, and nuts in a large bowl.
2. Mix eggs, milk, applesauce, melted butter, and cranberries together.
3. Pour egg mixture into well in center of dry ingredients and mix quickly.
4. Fill muffin pans three-quarters full and bake.
5. Bake at 375 degrees 20 minutes.

brown sugar, whole wheat flour, oatmeal, cinnamon, nutmeg, baking soda, baking powder, walnuts, eggs, buttermilk, whole milk, applesauce, butter, cranberries

Taken from www.food.com/recipe/norwegian-apple-muffins-503382 (may not work)