Cranberry Dream Bars

• 2 1/2 cups all-purpose flour, divided
• 3/4 cup confectioners' sugar
• 1 cup butter, softened
• 4 eggs
• 1 1/2 cups granulated sugar
• 1/4 teaspoon salt
• 1 (12 ounce) bag cranberries or 3 cups fresh cranberries, coarsely chopped

1. Preheat the oven to 350 degrees.
2. In a large bowl, combine 2 cups flour, the confectioners sugar, and butter. Mix with a fork or your hands until mixture starts to hold together.
3. Press into the bottom of a 15" x 10" x 1" jelly roll pan. Bake for 15 minutes then remove from the oven.
4. Meanwhile, in another large bowl, combine the eggs, granulated sugar, salt, and remaining 1/2 cup of flour; mix with a wooden spoon until smooth. Fold in the chopped cranberries. Spread mixture over the hot crust, and bake for 32 to 35 minutes.
5. Remove from the oven; let cool then cut into bars.

flour, confectioners, butter, eggs, sugar, salt, cranberries

Taken from www.food.com/recipe/cranberry-dream-bars-266891 (may not work)