After Work Franks N Beans Over Rice

• 28 ounces bush's country style baked beans
• 1/2 cup coarsely chopped onion
• 1 tablespoon extra light olive oil
• 1 tablespoon ketchup
• 1 tablespoon brown sugar
• 1/2 teaspoon cayenne pepper
• 14 1/2 ounces diced tomatoes
• 12 ounces of hebrew national beef hot dogs

1. 1. In a Large Heavy Pot place the beans, tomatoes, brown sugar and cayenne pepper . Bring up to a simmer over medium heat, stirring often.
2. 2. In a skillet, heat oilive oil.
3. 3. Saute chopped onions over medium heat until soft and brown then put the onions into the pot.
4. 4. Cut hot dogs in the 2 inch pieces. Saute hot dog pieces in hotpan until browned on all sides then put into pot.
5. 5. Simmer mixture, stirring often, for approx 1 hour.
6. 6. Serve over hot white rice.

bushs country, onion, extra light olive oil, ketchup, brown sugar, cayenne pepper, tomatoes

Taken from www.food.com/recipe/after-work-franks-n-beans-over-rice-391511 (may not work)