Banana-Honey Muffins

• Streusel (recipe follows)
• 3/4 c. mashed ripe bananas (about 2 medium)
• 1/2 c. milk
• 3 Tbsp. honey or packed brown sugar
• 3 Tbsp. vegetable oil
• 1 egg
• 1 1/4 c. Gold Medal all-purpose flour
• 2 1/4 tsp. baking powder
• 1/4 tsp. salt
• 1 1/4 c. slightly crushed Wheaties Honey Gold cereal (about 2 3/4 c. crushed)

1. Heat oven to 400u0b0. Grease bottoms of 12 medium muffin cups, 2 1/2 x 1 1/4-inches.
2. Prepare Streusel.
3. Reserve.
4. Mix bananas, milk, honey, oil and egg in a large bowl. Stir in flour, baking powder and salt just until flour is moistened. Stir in cereal. Fill each muffin cup about 2/3 full. Sprinkle Streusel evenly over tops. Bake about 20 minutes or until golden brown.
5. Makes 1 dozen muffins.

streusel, mashed ripe bananas, milk, honey, vegetable oil, egg, gold medal allpurpose, baking powder, salt, cereal

Taken from www.cookbooks.com/Recipe-Details.aspx?id=690239 (may not work)