Chocolate Coconut Rough Slice

  1. BASE:
  2. Cream butter and sugar.
  3. Add sifted flour, baking powder and cocoa.
  4. Add coconut.
  5. Mix well and spread into slice tin.
  6. Bake at 350'F/175'C for 25minutes.
  7. Remove from oven and while hot ice with the topping.
  8. TOPPING:
  9. Melt butter and add other ingredients.
  10. Add a little milk to mix if necessary.
  11. Stir over a low heat to dissolve and spread over hot base.
  12. Cut into bars before completely cold.

base, butter, flour, coconut, brown sugar, cocoa, baking powder, salt, topping, icing sugar, coconut, vanilla, cocoa, butter

Taken from www.food.com/recipe/chocolate-coconut-rough-slice-189356 (may not work)

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