Fruit Pizza

• 1/2 c. margarine, softened (1 stick)
• 1/4 c. brown sugar
• 1 c. flour
• 1/4 c. quick cooking oats
• 1/4 c. finely chopped nuts
• 1 (8 oz.) pkg. cream cheese, softened
• 1 c. confectioners sugar
• 1 c. nondairy whipped topping
• 1 pt. fresh strawberries
• 2 medium bananas
• 1 (15 oz.) can crushed pineapple
• 2 kiwi fruit

1. Preheat oven to 350u0b0 and grease a medium size pizza pan.
2. Mix first 5 ingredients and spread on pizza pan.
3. Bake 10 minutes at 350u0b0; remove and allow to cool.
4. Cream the cream cheese, confectioners sugar and nondairy whipped topping.
5. Spread on cooled crust.
6. Arrange fruit on top.
7. Drain the pineapple really well.
8. Refrigerate.
9. Makes 6 to 8 servings.

margarine, brown sugar, flour, cooking oats, nuts, cream cheese, confectioners sugar, nondairy whipped topping, fresh strawberries, bananas, pineapple, fruit

Taken from www.cookbooks.com/Recipe-Details.aspx?id=880118 (may not work)