Frijoles A La Charra(Beans)

• 3 c. pinto beans
• 1 pkg. bacon
• 1 pkg. sausage, sliced
• 3 medium tomatoes, diced
• 1 small onion, diced
• 1 fresh bunch cilantro, chopped
• 4 fresh jalapeno peppers, diced
• 1 tsp. margarine

1. Wash beans; place in large pot with water and boil until cooked (covered).
2. Place bacon in skillet and fry until cooked; remove all grease drippings and discard grease.
3. Put cooked bacon in cooked beans and stir under low-medium heat.
4. Place sausage slices in skillet and fry until brown.
5. Remove all grease drippings and discard grease.
6. Place cooked sausage slices in cooked beans and stir under low-medium heat.
7. Place tomatoes, onion, cilantro, jalapeno peppers and 1 teaspoon margarine in skillet and saute. Then place in cooked beans and stir under low-medium heat for 30 minutes so that flavors mix.
8. Enjoy!

pinto beans, bacon, sausage, tomatoes, onion, fresh bunch cilantro, jalapeno peppers, margarine

Taken from www.cookbooks.com/Recipe-Details.aspx?id=637439 (may not work)