Banana Bread (Pillsbury'S Recipe)

  1. Heat oven to 350u0b0F; grease bottom only of 9 x 5 or 8 x 4 inch loaf pan.
  2. In a large bowl, combine the sugar and margarine, and beat until light and fluffy.
  3. Add the eggs and beat well, then add the bananas, milk and vanilla--blending well.
  4. In a small bowl, combine the flour, nuts (if using), baking soda and salt--mix well.
  5. Add to the banana mixture, and stir just until dry ingredients are moistened.
  6. Pour into the prepared pan.
  7. Bake at 350u0b0F for 50-60 minutes or until tester inserted in center comes out clean.
  8. Cool 5 minutes, then remove from pan.
  9. Wrap and store in refrigerator.

sugar, margarine, eggs, mashed ripe banana, milk, vanilla, flour, nuts, baking soda, salt

Taken from www.food.com/recipe/banana-bread-pillsburys-recipe-92197 (may not work)

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