Orange Blossom Muffins

• 1 egg, slightly beaten
• 1/4 cup sugar
• 1/2 cup orange juice
• 1/2 cup marmalade
• 1/4 cup sugar
• 1 1/2 tablespoons all-purpose flour
• 1/2 teaspoon cinnamon
• 2 tablespoons salad oil or 2 tablespoons shortening, melted
• 2 cups biscuit mix
• 1/2 cup pecans, chopped
• 1/4 teaspoon nutmeg
• 1 tablespoon butter or 1 tablespoon margarine

1. Combine egg, salad oil, 1/4 cup sugar, and orange juice together; add biscuit mix and beat vigorously for 30 seconds.
2. Stir in marmalade and pecans.
3. Grease muffin pan or line with paper bake cups.
4. Fill 2/3 full.
5. Combine 1/4 cup sugar, flour, cinnamon and nutmeg; cut in butter until crumbly.
6. Sprinkle over batter.
7. Bake at 400 degrees for 20 to 25 minutes.
8. Makes 1 dozen.

egg, sugar, orange juice, marmalade, sugar, flour, cinnamon, salad oil, biscuit mix, pecans, nutmeg, butter

Taken from www.food.com/recipe/orange-blossom-muffins-2273 (may not work)