Best Ever Eggless Banana Oatmeal Muffins

• 3/4 cup all-purpose flour
• 1/2 cup rolled oats
• 1/4 cup brown sugar, unpacked
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/8 cup skim milk or 3/8 cup soymilk
• 1/4 cup applesauce
• 1/4 teaspoon vanilla extract
• 1/2 cup mashed banana

1. Preheat oven to 400 degrees F (205 degrees C).
2. In a bowl, combine flour, oats, sugar, baking powder, soda, and salt.
3. In another large bowl, mix together milk, applesauce, and vanilla.
4. Add the mashed bananas, and combine thoroughly.
5. Stir the flour mixture into the banana mixture until just combined.
6. Lightly grease and dust 6 muffin cups (or line with paper bake cups), and divide the batter among them.
7. Bake at 400 degrees F (205 degrees C) for 20 minutes.

flour, rolled oats, brown sugar, baking powder, baking soda, salt, milk, applesauce, vanilla, mashed banana

Taken from www.food.com/recipe/best-ever-eggless-banana-oatmeal-muffins-22600 (may not work)