Skinny Apple Granola

• 1/4 cup quinoa
• 1 1/2 cups rolled oats
• Dry ingredients
• 1/4 cup ground flax seeds
• 1/4 cup sunflower seeds (or other seed)
• 1/4 cup pecans, chopped (or other nut)
• 1/2 cup raisins (I used BIG ones)
• Wet ingredients
• 1/4 cup honey
• 1/4 cup applesauce
• 1 teaspoon coconut oil (or other oil)
• 1 teaspoon cinnamon
• 1/8 teaspoon allspice
• 1/8 teaspoon nutmeg
• 1/2 teaspoon vanilla extract

1. Preheat oven to 150u0b0C.
2. Rinse the quinoa and dry with a paper towel. Place on cookie sheet together with the rolled oats and toast in oven for 10 minutes.
3. Meanwhile, measure out all the dry ingredients into a medium/large bowl.
4. Measure out wet ingredients and spices in another bowl and mix well.
5. Take your oats & quinoa out of the oven and add them to the bowl with the dry ingredients. Turn oven down to 125u0b0C Toss/stir to mix evenly.
6. Add the wet ingredients and stir to evenly coat the mixture.
7. Spread out on the cookie sheet and bake for 20 minutes, or until golden.

quinoa, rolled oats, ingredients, ground flax seeds, sunflower seeds, pecans, raisins, ingredients, honey, applesauce, coconut oil, cinnamon, allspice, nutmeg, vanilla extract

Taken from www.food.com/recipe/skinny-apple-granola-490630 (may not work)