Big Batch Chocolate Chip Oatmeal Cookies

• 2 cups butter, softened
• 2 cups sugar
• 2 cups firmly packed brown sugar
• 4 large eggs
• 2 teaspoons vanilla extract
• 5 cups quick cooking oatmeal
• 4 cups flour
• 2 teaspoons baking powder
• 2 teaspoons baking soda
• 1 teaspoon salt
• 4 cups semisweet chocolate chips
• 7 ounces milk chocolate candy bars, coarsely grated
• 2 cups chopped nuts

1. Preheat oven to 375 degrees. Beat butter, brown sugar and sugar in a large mixing bowl until light and fluffy. Add eggs and vanilla and beat until smooth.
2. Sift flour, baking soda, baking powder salt and oatmeal into a small bowl. Add to creamed mixture and mix until well combined. Sti r in chocolates chips, grated chocolate and nuts.
3. Drop by the Tablespoon onto baking sheets about 2 inches apart. Bake 8-10 minutes until golden brown around the edges. I like to make smaller cookies using my small scoop so I am not really sure how many cookies it makes as written.

butter, sugar, brown sugar, eggs, vanilla, oatmeal, flour, baking powder, baking soda, salt, semisweet chocolate chips, milk chocolate, nuts

Taken from www.food.com/recipe/big-batch-chocolate-chip-oatmeal-cookies-444706 (may not work)